Italian Sausage and Beef Spaghetti Sauce {Slow Cooker}

Ingredients

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  • 1 lb lean ground beef
  • 1 lb mild Italian sausage
  • 1 teaspoon salt
  • 1 can (28 ounces) crushed tomatoes
  • 1 medium green pepper, chopped
  • 1 medium onion, chopped
  • 3/4 cup water or beef broth
  • 1 can (8 ounces) tomato sauce
  • 1 can (6 ounces) tomato paste
  • 2 tablespoons brown sugar
  • 1 tablespoon Italian seasoning
  • 2 garlic cloves, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Cook ground beef, Italian sausage, and 1 teaspoon salt until meat is no longer pink. Crumble as you cook it. Add it to the slow cooker.
  2. Full recipe >> http://togetherasfamily.com

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